Caramel Coffee
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Caramel Coffee
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Starbucks®

Caramel Coffee

K-Cup® Pod
  1. Aromatic and light-bodied with a blend of rich caramel
  2. Medium Roast
  3. Caffeinated
  4. Orthodox Union Kosher
K-Cup
Roast Profile Light Dark Roast Profile
Medium
K-Cup 16 Count
Box Count:
$11.99

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Product Description
So simple. So sweet. Caramel adds just the right touch of richness to every cup. Our blend of caramel flavor with a medium-roasted coffee creates moments to savor from the brewing aroma to the very last sip.
Rated 5 out of 5 by from Delicious flavor Flavor is just right (& I usually drink plain coffee)
Date published: 2016-10-28
Rated 5 out of 5 by from Excellent for iced coffee I use this almost exclusively for iced coffee. It is a staple in my house and one of my favorites. Starbucks Caramel and Pike Place are the two used for iced coffee's depending on mood.
Date published: 2016-10-12
Rated 5 out of 5 by from Great taste Love the caramel coffee, it's a delight at any time.
Date published: 2016-10-11
Rated 5 out of 5 by from Great taste I"be bought this coffee several times a d next to my Morning Cafe it is my favorite
Date published: 2016-10-06
Rated 5 out of 5 by from Starbucks coffee Love Starbucks coffee! Pods and ground. Love Carmel and cinnamon, Pike Place, my favorites. Just a good cup of coffee!!
Date published: 2016-08-14
Rated 5 out of 5 by from Just love the Caramel Coffee Very happy with this flavor, just the right blend of sweetness and the boldness of the roasted coffee.
Date published: 2016-07-11
Rated 5 out of 5 by from Nice I just got a new Keurig for christmas and my sister bought me these K cups since Caramel coffee is my favorite! I tried it and on the back it says to add milk and sugar to enhance the flavor. I didn't add any sugar, but I did add milk and its so smooth and I love the taste!
Date published: 2016-01-25
Rated 5 out of 5 by from One of my FAVORITE Starbucks Coffees and my Favorite K-Cup! I started drinking this at work and loved it. Now I drink it at home all the time too!
Date published: 2016-01-22
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