K-CUP® COFFEE. Like the tiger indigenous to Sumatra, this coffee is big, bold and captivating. No other coffee has its distinctive earthy aroma and lingering low notes. The heavy, full body and concentrated herbal spice flavors are the hallmarks of a great Sumatran coffee.Full Details
Starbucks®Pike Place® Roast Coffee
K-CUP® COFFEE. In 1971 Starbucks opened their first store in Seattle's Pike Place Market. Reflecting on their heritage inspired them to create this amazing blend with soft acidity, smooth body and subtle flavors of cocoa and toasted nuts. It's a satisfying cup that's rich in flavor yet balanced enough to enjoy every day.
Pike Place is a registered trademark of The Pike Place Market PDA, used under license.
Starbucks®French Roast Coffee
K-CUP® COFFEE. Starbucks darkest and boldest and not for the faint of heart. They start with high-quality beans, which can withstand the intense fires that make French Roast what it is, and roast them to their edge. The result is a delectably smoky cup, intense and uncompromising.Full Details
Starbucks®Veranda Blend Coffee
K-CUP® COFFEE. Forty years of coffee-roasting expertise inspired Starbucks master roasters to perfect Starbucks Blonde Roast--a lighter, gentler take on the Starbucks Roast. Roasting this blend of specially chosen Latin American beans for a shorter time allows the delicate nuances of soft cocoa and lightly toasted nuts to blossom. Flavorful without being overly bold, this coffee brews a delightfully gracious cup that's perfect for welcoming friends or greeting a new day.Full Details
Starbucks®Caffé Verona® Coffee
K-CUP® COFFEE. A passion for all things Italian—including good food and great coffee—inspired this full-bodied blend of Latin American and Asia/Pacific coffees, with Starbucks' Italian Roast added for depth. Caffè Verona® is rich and well-balanced with a dark cocoa texture and a roasted sweetness.Full Details