For more than eighty years, Van Houtte has been roasting fine coffees according to the traditional European method adopted by their founder, Albert-Louis Van Houtte. They carefully select the choicest beans from around the world and roast them in small batches. This is how they are able to capture the distinct flavors and rich aromas found in every cup of Van Houtte coffee.

The following varieties of Van Houtte are currently available in K-Cups^® through their network of Van Houtte and FilterFresh distributors throughout North America.

Light

Costa Rica - This single origin coffee is very aromatic, smooth tasting with great body. Its slight sweet flavor and excellent acidity make it outstanding.

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Medium

House Blend - This coffee strikes a harmonious balance between acidity and body. Notable for its light, woody flavor.

Ethiopia - Slightly sharp and tangy acidity with a wonderful light flavor of berries and subtle spices. This light-bodied coffee is greatly enjoyed anytime.

100% Colombian Medium - A smooth tasting coffee with a lively acidity and a wonderfully sweet wine-like flavor.

Mexico Medium Roast – Smooth and mild coffee with pleasant body and optimal acidity. Organic Fair Trade certified.

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Dark

Sumatra - Intensly wild and rich with flavor, light acidity and woodsy gives this coffee a remarkable body.

Guatemala - A renowned dark coffee that has a distinctly smokey yet subtle flavor. With its slight acidity and well -balanced body our Guatemalan is remarkably smooth.

Mexico Dark Roast – A very dark roast with ample body and light bitter notes and no acidity. Organic Fair Trade certified.

100% Colombian Dark - A full bodied, deep, aromatic, rich flavor coffee.

French Roast - Blended and roasted in the European style to develop a rich, full-bodied coffee that is enjoyed at cafés around the world. Superb bittersweet nuances make this European French very special.

Midnight Express - This very bold coffee has an intense caramelized taste, heavy body and excellent acidity with intriguing spicy undertones.

Napoletano - Strong, caramelized flavors, woodsy, syrupy and lingering.

Kenya^TM Extra Bold - Deeply aromatic with a vibrant acidity, a solid body and an intensely dark flavor. This Extra Bold K-Cup offers the same great taste as our Kenya with a richer flavor and more intensity.

Eclipse^TM Extra Bold - This powerful has a bold caramelized taste, a syrupy body with interesting spice flavors. This Extra Bold K-Cup offers a deeper flavor and more intensity.

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Decaf

Decaffeinated Medium - Made with exquisite Colombian coffee, has a light acidity level with a candid yet lively flavor and a medium rich body.

Decaffeinated Dark - Made using the choicest Arabica Colombian beans in a process that meticulously removes the caffeine while locking in the rich coffee flavor.

Decaffeinated Hazelnut - Deliciously aromatic coffee, with a light nutty taste, without the caffeine.

Decaffeinated French Vanilla - The delicate flavor of vanilla gives this decaffeintaed coffee a creamy and perfectly balance taste.

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Flavored

Hazelnut - Deliciously aromatic with a light, nutty taste.

French Vanilla - Considered a classic - a creamy coffee, perfectly balanced, with a delicate flavor of vanilla.

Chocolate Almond - The richness of chocolate with the delicate scent of almonds. Subtle harmonies for the senses, both smell and taste

Irish Cream - With a flavor that is creamy, smooth and expressive, this coffee's cachet is based on the traditional taste of Ireland's finest liquer.

Macadamia Nut - A rich coffee with a distinctive taste of slightly sweet toasted macademia nuts.

Pecan Praline - A pleasantly sweet coffee with a nutty pecan taste and a hint of creamy caramel flavor

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