• Cocoa & toffee. Aroma, body and flavor all in balance – with cocoa notes and a nutty sweetness.
• Medium roast, caffeinated coffee
• 100% Arabica coffee
• Certified Orthodox Union Kosher
It’s deceptively simple. A blend of fine Latin American beans roasted to a glistening, dark chestnut color. Loaded with flavor, balancing tastes of nut and cocoa, just a touch of sweetness from the roast. This coffee is our beginning, the very first blend we ever created for you back in 1971. And this one blend set the course for the way our master blenders and roasters work even today. A true reflection of us and a delicious cup of coffee. It all starts from here.
The Starbucks® Roast: each coffee requires a slightly different roast to reach its peak of aroma, acidity, body and flavor. We classify our coffees in three roast profiles, so finding your favorite is easy.